主食和小吃 Main Food Snacks(序號續湯羹粥煲類) 主食、小吃 (Rice, Noodles and Local Snacks) 1742. XO醬炒蘿卜糕Fried Turnip Cake with XO Sauce 1743. XO醬海鮮蛋炒飯Fried Rice with Assorted Seafood in XO Sauce 174...
2.3. 湯羹粥煲類 Soups, Congees Casseroles(序號續熱菜類) 湯 (Soups) 1590. 白菜豆腐湯Chinese Cabbage and Tofu Soup 1591. 本樓湯House Special Soup 1592. 菠蘿涼瓜燉雞湯Chicken Soup Simmered with Bitter Melon and P...
熱菜類 Hot Dishes(序號續涼菜類) 豬肉 (Pork) 200. 白菜豆腐燜酥肉Braised Pork Cubes with Tofu and Chinese Cabbage 201. 百葉紅燒肉Stewed Pork Cubes and Tofu Skin in Brown Sauce 202. 板栗紅燒肉Braised Pork with Ch...
涼菜類 Cold Dishes 1. 八寶菠菜Spinach with Eight Delicacies 2. 白菜心拌蜇頭Marinated Jellyfish Head and Heart of Chinese Cabbage 3. 白靈菇扣鴨掌Mushroom with Duck Webs 4. 白切雞Boiled Chicken Slices (Served with Soy Sa...